Can coffee, tea lower brain cancer risk?
November 23, 2010
USA Today
Researchers have discovered that coffee and tea
might do more than boost your energy levels: Regular consumption of the
world's two most popular beverages may also shield you against a form
of brain cancer.
In fact, the latest research suggests that those
who drink as little as a half cup or so of coffee per day may lower
brain cancer risk by as much as 34%... Read More