Can coffee, tea lower brain cancer risk?


November 23, 2010

USA Today

Researchers have discovered that coffee and tea might do more than boost your energy levels: Regular consumption of the world's two most popular beverages may also shield you against a form of brain cancer.

In fact, the latest research suggests that those who drink as little as a half cup or so of coffee per day may lower brain cancer risk by as much as 34%... Read More